APPETIZERS

Tempe Grilled Chicken Quesadilla

A large tortilla stuffed with grilled chicken breast and jack cheese served with a fire roasted chipotle-tomato-serrano salsa, guacamole, sour cream and pico de gallo. $8.95

Montego Bay Coconut Shrimp

Large shrimp dipped in a coconut batter then served crunchy and golden brown with an orange chipotle marmalade. $13.95

Tocino Camarones

Large black tiger shrimp wrapped in hand cut bacon served with an apricot-pineapple-chipotle marmalade. $13.95

Fresh Guacamole Dip

Fresh avocados with cilantro, red onions, spices and fresh lime prepared tableside and spiced to your liking. $7.95

Hopi Appetizer Platter

Samplings of Blue Agave’s favorite appetizers, steak taquitos, tequila citrus chicken flautas, a slice of tempe grilled chicken quesadilla, Chippewa rainbow nachos and Southwestern skewers. $11.95

Southwest Spinach Dip

Fresh spinach, tomatoes, onion, cilantro and Mexican cheese blended to perfection served hot with crisp tortilla chips. $7.95

Southwestern Skewers

Grilled chicken or steak skewers brushed with a ginger-serrano marinade served with an orange chipotle marmalade and pico de gallo. $9.95

Tequila Citrus Flautas

Tequila and grapefruit marinated chicken in a roasted red pepper chipotle sauce is rolled in flour tortillas topped with sour cream and fresh guacamole served crunchy with a mild chipotle cream dip. $8.95

Taquitos

Steak or chicken rolled up in blue and yellow corn tortillas served crispy with guacamole, sour cream and pico de gallo. $7.95

Chile Relleno

Roasted poblano chile stuffed with jack and queso fresco. Topped with a chile guajillo sauce and mango relish. $4.95